Mint Julep

Thumbnail of Mint Julep recipe

Put two yolks of eggs into a goblet with a little grated nutmeg, a good spoonful of brown sugar, and a teaspoonful of grated ginger; make hot a pint of ale with a bit of cinnamon and a glass of rum; pour gradually to the yolks of eggs, &c, whisking the while with a wire whisk; serve hot, and frothing.

No. 1018